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5 Nov 2015, Thursday
At the table…
BREAKFAST
Chimichanga (left-over from Burnt Tortilla)
LUNCH
Tomato-curry pata diye mosur dal
Paneer'er torkari
Chilli chicken
Plain rice
DINNER
Alu-phulkopi bhaja
Rooti
In the kitchen...
Alu-phulkopi bhaja
Bhaja moong dal