24 Nov 2015, Tuesday
At the table…
BREAKFAST
- Pâté on baguette
- Darjeeling tea
LUNCH
- Bhaja moong dal
- Phulkopi'r torkari
- Chingri bhaape
- Plain rice
DINNER
- Spinach and ricotta lasagna
- Hot chocolate with marshmallow
In the kitchen...
- Spinach and ricotta lasagna
- Beef kababs
- Lau'er torkari