24 Jul 2015, Friday


At the table…

BREAKFAST

  • Musesli and milk
  • Darjeeling tea

LUNCH

  • Bhaja moong dal
  • Beans’er torkari
  • Tilapia maach’er jhol

DINNER (with Ankita, Arpan, and Arya da)

  • Chaal kumro-shorshe bhaja
  • Bhaja moong dal
  • Chingri malai curry
  • Chicken kosha
  • Dehradun rice
  • Tomato chutney
  • Cream and cookie ice-cream

In the kitchen…

  • Chaal kumro-shorshe bhaja
  • Chicken kosha