22 Jul 2015, Wednesday


At the table…

BREAKFAST

  • Boiled eggs
  • Darjeeling tea

LUNCH

  • Alu-jhinge posto
  • Rooti

DINNER

  • Chhola’r dal
  • Bean’er torkari
  • Dim’er jhol

In the kitchen…

  • Beans’er torkari
  • Tilapia maache’er jhol