20 Jul 2015, Monday
At the table…
BREAKFAST
- Potato-rosemary bread
- Darjeeling tea
LUNCH
- Plain mosur dal
- Alu sheddho
- Pabda maach’er jhol (shorshe diye)
- Plain rice
- Sweet lassi
DINNER
- Plain mosur dal
- Alu-jhinge posto
- Dim’er jhol
In the kitchen…
- Plain mosur dal
- Alu-jhinge posto
- Dim’er jhol