2 Nov 2015, Monday


At the table…

BREAKFAST

  • Brie and strawberry jam puffs
  • Darjeeling tea

LUNCH

  • Tomato-curry pata diye mosur dal
  • Alu chokha
  • Beans'er torkari
  • Paneer'er torkari
  • Plain rice

DINNER

  • Chicken pakoras
  • Chilli chicken
  • Fried rice

In the kitchen...

  • Chicken pakoras
  • Chilli chicken
  • Guacamole