At the table…
BREAKFAST
- Omelette stuffed with onions, tomatoes, capsicum, ham, and cheese
- Darjeeling tea
LUNCH
- Plain mosur dal
- Doi begun
- Salad
- Dim’er jhol
- Plain rice
- Tomato chutney
DINNER
- Potol’er tel jhol
- Dime’er jhol
- Plain rice
In the kitchen…